Lehmann’s Danish Crown Cakes are super moist with a rich texture and distinctive flavor that comes from our original recipe from more than 80 years ago. Our Crown Cakes come in five delicious flavors with fresh made fillings swirled throughout. We use gooey rich caramel mixed with real chocolate chips to make our favorite Chocolate Caramel Crown Cake. And our most popular Southern Pecan Crown Cake is sprinkled with real fancy grade pecans and dusted with powdered sugar.